Feed on
Posts
Comments

Category Archive for 'rhubarb wine'



This time last year, I was trying to make up for lost time, “better late than never!” I thought as I belatedly weeded, watered, and fertilized. I didn’t want spindly plants this year, so I tended my rhubarb in March. The payoff came in May when I harvested 1 lb 14.5 oz (865 g), putting […]

Read Full Post »

Rhubarb Wine With No Added Water?

I make rhubarb wine every year. I get about 6 fl oz/lb (400 ml/kg) of juice when I thaw frozen rhubarb, and since I use about 3 lb/gal (360 g/L) of rhubarb I need to add a lot of water. But 6 fl oz/lb scales up to over 4.5 gallons from 100 lb of “fruit.” […]

Read Full Post »

By 1/30/08, the specific gravity (SG) of my rhubarb wine had dropped to 1.000, and that means fermentation is finished or nearly finished. So, ten days after I pitched the yeast, I racked into a 1-gallon jug, two wine bottles, and an 8-oz (about 240 ml) coke bottle. When you’re working with small volumes like […]

Read Full Post »

Rhubarb Wine Recipe

I’ve been anticipating this since May, and now it’s finally time to make Rhubarb Wine. I grow the rhubarb in my garden, harvest several times (freezing each harvest), and make a gallon or two of wine every year.
Ingredients For 1.5 gallons (about 5.7 liters) of must
3-4 lb (1.4-1.8 kg) rhubarb
Sugar to specific gravity 1.090 - […]

Read Full Post »

Maybe getting caught short, when I racked my mead the other day, was a blessing in disguise. Having half a gallon of mead in a 1-gallon jug, with all that head space threatening to oxidize it, motivated me to rack four other 1-gallon batches. Some of these had been sitting on lees longer than I […]

Read Full Post »

Harvest your rhubarb early in the fall
I pulled in the last of the rhubarb on 10/5/07. The 11 oz (312 g) brought my total for the year to 62 oz (1737 g), which is about what I harvested last year. October is a bit late, and I had to discard many stalks. Next year, I’ll […]

Read Full Post »

Rhubarb Wine: Largest harvest ever

The 20 oz (550 grams) that I pulled in today was my biggest haul ever, and puts my total for this year at 3 lb 3 oz (about 1425 grams). I’ve always had my last harvest in August, and if I can manage 2 oz more than last year’s 15 oz (about 425 grams), then […]

Read Full Post »

I’m still behind last year, but the rhubarb patch is looking much better now.

The large leaves on large stalks show how far the rhubarb patch has come from early spring.

Read Full Post »

A Small Harvest
I pulled in just under 9 oz (250 g) of rhubarb today, which is about the same as this time last year (9 oz on 6/2206). My running total of just under 19 oz (525 g) is significantly behind last year’s 30 oz (850 g). Since I was hoping/expecting a bigger harvest this […]

Read Full Post »

It’s easy to grow. It’s hardy. You don’t have to do much for it. Well, that’s all true of rhubarb, unless you want to harvest a good crop. My first harvest of the year was pretty good, and better than last year. That made me feel pretty good about how the rhubarb patch was doing, […]

Read Full Post »



Next »