Growing grapes and making wine in Bellevue
Posted in apple wine, enology, winemaking on Nov 19th, 2007
Best of Twitter! You are 90 percent more likely to buy red wine if you buy onions & more the wine industry has learned about you: http://bit.ly/brPFFg Follow Washington Winemaker on Twitter. I racked my apple wine on 11/15/07. It analyzed out as: Specific Gravity (SG): 0.996, pH: 3.56, Titratable Acidity (TA): 7 g/L So [...]
Posted in apple wine, Recipes, winemaking on Nov 5th, 2007
Apple wine is great as a dry white. I make it every year from apples, store-bought juice, or a combination. Here’s how I do it:
Posted in apple wine, mead, tasting on Jun 21st, 2007
I bottled four 1-gallon batches, three meads and an apple wine, yesterday. 2005 Apple Wine I harvested 13 lb of Liberty apples from my backyard, in 2005, and turned them, along with a gallon of Trader Joe’s Gravestein apple juice, into a batch of apple wine. It’s got a rich golden color, a wonderful aroma, [...]