Leslie’s Apple Wine – Bottled!
Posted in apple wine, winemaking on May 23rd, 2011
A review of Leslie’s Apple Wine. The recipe was easy to follow and produced a bright, clear apple wine that was ready to bottle in six months – without fining!
Monthly Archive for May, 2011
Plum Liqueur Recipe
Posted in Liqueur, Recipes, winemaking on May 11th, 2011
Liqueur is ready sooner than wine, and it’s easier to make. Here’s how I made liqueur from my own plums.